Back to the Grindstone!
Last night was our fundraiser for the Knoxville Symphony Orchestra, the reason I cut my vacation short from two whole weeks to twelve days, and I'm glad I did, after all. The dessert took two days to create. It's a Symphony of Chocolate, C Major in Three Movements. It's dark, milk and white chocolate, with a little Meyer lemon thrown in for contrast. The servers loved eating the leftovers, but hated carrying it out. It's a good thing I don't normally see how things make it to the tables when I create something like this. I'm sure there were treble clefs on their backs all over the place!A chamber group played after dinner, and I wanted to hear them, but not as much as I wanted to get home and let Bella out. I'm always disappointed when co-workers post photos of the Barn at night because the photos never show how beautiful it is, but I'm going to do it here. The group started playing; they're in front of the fireplace, and it just looked incredible, sounded even better. Sorry if you can't really see what's going on, but there's a man standing up with his back to the camera. He's conducting, and the little illuminated ovals are the musicians. The tree-like things are the supports for the barn roof, huge rustic beams.
Well, somebody's got to make the desserts for tonight. Might as well be me! Enjoy the beautiful un-wintery day!



Comments